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| First in the Field of Co-ordinated Soil - Plant - Animal Nutrition | |
Water
By Peter J Lester
© 2011
Water here in New Zealand has
been a commodity seldom questioned, as far as supply
is concerned, and defiantly seldom was its quality
questioned when I was a boy. I recall coming across
a sign up the east coast up from Opotiki, where the
thirsty traveler was warned not to drink the water.
I was aghast, how could this be in god’s own? On
questioning a health guru in Opotiki I was informed
that it carried large amounts of minerals. Not bugs,
just minerals! Now almost all waters are
contaminated with nitrates, Campylobacter,
Gastroenteritis, Giardia, Rotavirus, or Salmonella,
yet the authorities have their proverbial heads in
the sand and are doing absolutely zilch to stop the
rot. It seems that they are conned into the belief
that it will just go away. How do you get the
message through? I for sure don’t know, I have been
pushing the proverbial uphill with a rake for forty
years now and am old and grumpy.
While we
are concerned when we have too much water, we are
equally concerned when there is not enough. Water is
closely linked with all internal reactions in the
body, it is necessary for the transportation of food
minerals and their waste products from body tissues.
The efficient transportation of oxygen to tissues
and the removal of carbon dioxide from the tissue
from the lungs by the blood stream depend on a rapid
flow of blood and on the maintenance of an adequate
volume of blood, of which about 80% is water.
The ability of the soil to retain moisture is
susceptible to changes in its water-retaining and
water –transmitting properties as a result of the
activities of man. Therefore, the difference between
the soil and the underlying rocks-rather than their
similarities-are important in assessing the
relationship between soil water and water supplied
to plants. Below the depth that can be reached by
plant roots, the water dominated by molecular forces
cannot be of any major economic importance, as it is
not readily yielded to wells or springs where it can
be put to use by mankind. Thus there will be low
amounts of water into wells dug into clay or other
fine textured material.
Factors which affect
root penetration also affect water movement. Thus,
if the profile is layered, water movement is limited
as water moves through the soil by the influence of
adhesive and cohesive forces; “Adhesive forces”
refers to the attraction of water to solid mineral
surfaces, and “Cohesive forces” refers to the
attraction of water molecules to each other.
ANIMAL REQUIREMENT
Animals starved of
water will lose nearly all their fat and about one
half the protein content of their body to survive,
however, the loss of more than one tenth of the
water from their body results in death.
Water is by far the most abundant ingredient in the
animal body and in every part of its development.
For example, the developing embryo may contain 90
percent water, and the body of a new bourn calf
contains 75 to 80 percent water. When access to
water is limited the blood becomes more concentrated
resulting in a reduced circulation and a reduced
oxygen carrying capacity. Waste products will
accumulate and all vital activities will be
suspended resulting in death.
It is not the
volume of water available to animals that will
dictate the amount able to be consumed, but rather
the temperature and purity of the supply. The push
today of supplying drugs and minerals to animals via
their water has led to the animal being forced to
ingest its water in the form of a soup; not a good
idea! When an animal is thirsty the last thing it
wants is some liquid contaminated with minerals. It
supply should be as pure as the driven snow.
Water contaminated with fecal matter, dirt of dead
vegetable matter is an environment custom made for
the production of nitrates. Nitrates, when ingested
by a ruminating animal quickly convert to nitrites.
Nitrites are ten times more deadly than their
precursor nitrates. They are unstable and quickly
convert to their more stable nitrate form. It is in
this conversion that the animal succumbs. The
conversion robs the blood of oxygen and the animal
dies from anoxia in the process.

